Showing posts with label Summer. Show all posts
Showing posts with label Summer. Show all posts

Tuesday, 28 January 2014

Surviving Summer






Whilst most of the country is experiencing excessive heat here are my 10 tips to keep your body nourished and hydrated


  1. Drink. More. Water – whilst you think you have had enough, you probably need to have some more. If you are feeling thirsty – you are already hydrated so keep your water bottle on hand at all times 
  2. Add cucumber – whether it’s a veggie stick as a snack or too your salad or green smoothie, cucumber is high in water and electrolytes 
  3. Add coconut – no matter what form (flakes, water, milk) coconut has an abundance of electrolytes necessary for replacing those lost through excessive sweat 
  4. Watch the sugar – when it’s hot you tend to crave more sugary drinks as an alternative to water. Try using herbal tea (such as raspberry and cranberry) as an iced tea. 
  5. Go for berries – let berries be your fruit of choice they are high in vitamin C and antioxidants to reduce the damage that the harsh summer sun has on our skin  
  6. Don’t skip a meal – often when it’s hot we don’t feel as hungry filling up on water and other liquids. Never miss a meal. If you aren’t feeling hungry try a smoothie or protein shake to ensure you are getting valuable nutrition 
  7. Add tomatoes – these are in season, high in vitamin A & E and so refreshing. Don’t forget to add them to your salads, wraps and as a snack on crackers with avocado 
  8. Add mangoes – another delicious fruit high in nutrients especially potassium and in season. Potassium helps reduce water retention especially from sodium intake overload 
  9. Frozen = ice cream – yep that’s right you may as well have the ice cream (unless your MYO). It has the same (if not more carbohydrates) and only slightly less fat. Go for natural pot set yoghurt 
  10. Skip the dressing – whilst summer sides are mostly salads watch the dressings that tend to go on top of them. Stick with the basics such as a balsamic vinegar or lemon and olive oil with basil.

For more help achieving your summer goals why try a 7 DayClean Eating Meal Plan to get you eating clean, lean and delicious foods.

Tuesday, 10 December 2013

Guilt Free Festive Beverages

 
 

It’s that time of year where food and beverages seem to be following freely – and your thinking those couple of extra drinks during the weekend, an extra soft drink or cordial here and there won’t hurt right? Wrong! It’s a sad fact that on average a person will gain 3-4kg over Christmas period and at least 50% of people will only lose half of that weight gained within the next year

Here’s how to make some your beverages that little bit lighter this silly season


Water

How do you make water more appealing whilst everyone is downing their sugary drinks?

  • Add some fresh, lemon, lime or orange wedges

  • Another option is a herbal tea (i.e raspberry & pomegranit) –
                 make it in a mug with 2-3 tea bags and hot water
                 add to a 1L jug  and top it up with cold water
                 add some fresh berries and ice cubes to serve

  • Try using soda water for a fizzy refreshment

 

Here are some of my favourite refreshing  festive beverages

 

Peach & Raspberry iced tea

Ingredients

  • raspberry and peach flavoured tea bags (2-3)
  • 1/2 cup fresh raspberries
  • 1/3 bunch of mint to serve

Method

  1. Make a large teapot of tea using 2 to 3 tea bags
  2. Cool & Pour into a large jug.
  3. Refrigerate for 2 hours.
  4. Serve with ice cubes and fresh  of fresh mint

 

Green iced tea with ginger

Ingredients

  • green tea bags (2-3),
  • ginger tea bag (1)
  • 2tsp honey

Method

  1. Make a large teapot of tea using tea bags & add honey
  2. Stir until honey is well mixed
  3. Cool & Pour into a large jug.
  4. Refrigerate for 2 hours.
  5. Serve with ice cubes

 

Jasmine & Mint Iced Tea

Ingredients

  • Jasmine tea bags (2-3),
  • Juice of ½ a lemon
  • 2tsp honey
  • 1/3 bunch of mint to serve

Method

  1. Make a large teapot of tea using tea bags & add the lemon juice and honey
  2. Stir until honey is well mixed
  3. Cool & Pour into a large jug.
  4. Refrigerate for 2 hours.
  5. Serve with ice cubes and mint

 For more information on avoiding weight gain this festive season email naednutrition@gmail.com